No-Refined-Sugar Breakfast Pan-Cake

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Ingredients

½ cup unsweetened milk + ½ Tablespoon lemon juice
1 ½ cups gluten-free flour (I’m using Bob’s Red Mill 1 to 1)
½ cup almond flour
1 ½ teaspoons baking powder
1 teaspoon Ceylon cinnamon
½ teaspoon each: baking soda, ground ginger, and pink Himalayan/sea salt
6-7 chopped medjool dates (about 1 cup)
½ cup unsweetened applesauce
¼ cup melted & cooled coconut oil/butter/ghee or olive oil
2 eggs
1 Tablespoon pure vanilla extract

Optional toppings:
Yogurt, coconut cream, maple syrup, chopped dates, dried fruit, fresh fruit, applesauce, chopped nuts/seeds

Instructions

  1. Preheat oven to 350F.
  2. In a small bowl, stir together milk and lemon juice. Set aside.
  3. In a large mixing bowl, whisk together flours, baking powder, cinnamon, baking soda, ginger, and salt. Set aside.
  4. In a high-speed blender, add dates, applesauce, lemon milk, oil, eggs, and vanilla. Blend up well. Add to dry ingredients and stir until just combined.
  5. Spread evenly into a lightly greased 7”x11” baking pan. Bake in preheated oven for about 20 minutes or until toothpick comes out clean when inserted in middle.
  6. Top with desired toppings, serve, and enjoy!

Notes

Serves 8.

Per serving :

Calories: 135
Total Fat: 4g
Total Carbohydrate: 22g
Dietary Fiber: 3g
Sugar: 2g
Protein: 2.3g

Ingredients Highlights 

Applesauce is a light, fiber-rich fruit puree made from apples that provides natural sweetness along with vitamin C and beneficial plant compounds. For the healthiest option, look for organic unsweetened applesauce.

Known as “true” cinnamon, Ceylon cinnamon is an aromatic spice rich in antioxidants and polyphenols that help support healthy circulation and balanced blood sugar levels.

Coconut Oil is a source of medium-chain triglycerides (MCTs) that provide quick energy and support healthy metabolism and cell function.

Gluten-Free Flour is an alternative to wheat flour, often blended from nutrient-rich grains and legumes to provide fiber, protein, and essential minerals without gluten.

Medjool Dates are naturally sweet and rich in fiber, potassium, and antioxidants that support energy, digestion, and heart health.

Comments

  1. Hi-tried this-very good! Served with

    blueberries, butter and a little maple syrup, though sweet enough without the syrup. Husband loved it!

    Did not have a 7 x 11 pan. I don’t think they come in that size-8 x 8 or

    9 x 11. Have a 10 inch deep pie dish that I used and seemed to work.

    Where did u find a 7 x 11?

  2. Hi Jean! Hope you love it as much as I did.

    Happy, Healthy Holidays to you and your loved ones.

    -Katrina

  3. Looks yummy! Can't wait to try it! I just happen to have all the ingredients, so it must be a sign that I'm supposed to make this.

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