wheatgrass food recipes

Ingredients

• 1 ounce (28 gm) fresh organic wheatgrass*
• 5 ounces coconut water
• 1 scoop pure Organixx OrganiGreens
• ¾ cup (one 6 oz container or 180 gm) plain unsweetened yogurt or coconut milk yogurt
• ½ medium cucumber, seeds removed, roughly cut
• 1 mango, cut in pieces
• Juice of one lime
• 1 small slice ginger, finely grated
• *If you can’t find wheatgrass or wheatgrass juice, use 2 scoops of OrganiGreens instead

Instructions

1. Add wheatgrass and coconut water into a blender, puree (about 1 min), and strain through a sieve. Capture the juice and compost what remains in the sieve.
2. Return strained wheatgrass juice to the blender and blend well with the remaining ingredients.
3. Pour into glasses and serve.

Notes

https://organixx.com/wheatgrass-lassi-recipe/