sugar free dessert

Ingredients

Filling Ingredients:
• 3 medium avocados
• 1 cup virgin coconut oil
• 2 teaspoons pure vanilla extract
• 3 tablespoons lime juice (about 3 limes)
• 1 cup raw honey
• 10 drops stevia (optional: you can also omit the honey and just do 30-40 drops of stevia if you don’t want the natural sugar)
• 1 teaspoon Himalayan sea salt

Crust Ingredients:
• 1 cup raw almonds
• 1 cup raw cashews
• 1 cup dates (not soaked)
• Pinch of Himalayan sea salt
• Pinch of cayenne pepper

Instructions

1. Blend all the filling ingredients together in food processor and set aside.
2. Blend all the pie crust ingredients together until crumbly and sticking together. Press into pie plate.
3. Add filling to pie crust and chill well before serving.