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Ingredients
- 1 cucumber, chopped
- 1 handful of kale, chopped
- 1 handful of broccoli sprouts
- 1 tomato, quartered
- ½ avocado
- 2 Tablespoons aloe vera gel
- ¼ cup lemon juice
- ¾ cup spring water
- 1 teaspoon turmeric powder
- ¼ teaspoon cayenne pepper powder
- Sea salt, to taste
Instructions
- Place all ingredients in a blender and process on medium speed until smooth.
- Pour into glasses and garnish with a slice of lemon if desired.
- Enjoy!
Notes
Serves 2. Per Serving:
Calories: 158.9 |
Total Fat: 7.6 g |
Total Carbohydrate: 20.7 g |
Dietary Fiber: 8.7 g |
Protein: 6 g
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