DIY Italian Seasoning

Ingredients

• 3 teaspoons oregano (dried)
• 3 teaspoons basil (dried)
• 2 teaspoons marjoram (dried)
• 2 teaspoons thyme (dried)
• 1 teaspoons rosemary (dried & cut)
• ½ teaspoon sage (dried)

Instructions

1. Chop or cut spices as needed.
2. In a food processor, combine all seasonings together.
3. Blend until desired consistency is achieved.
4. Store in a sealed container.

Notes

https://organixx.com/italian-seasoning/