apple almond flour cake

Ingredients

Almond Cake Ingredients:

• 4 large eggs, separated, room temperature
• Zest of 1 organic lemon (about 2 Tablespoons)
• ½ cup Lakanto, divided
• 1 ½ cups finely ground blanched almond flour
• 1 teaspoon baking powder
• ¼ teaspoon ground nutmeg
• ¼ teaspoon Ceylon cinnamon
• 1 teaspoon apple cider vinegar
• ⅛ teaspoon pink Himalayan or sea salt

Warm Apple Topping Ingredients:

• 2 Tablespoons coconut oil
• 2 large apples, peeled, cored & sliced ¼-inch thick
• ¼ cup filtered water
• 2 teaspoons arrowroot powder (thickener)
• 2 scoops Organixx Cleans Sourced Collagens powder (optional)
• 2 tablespoons Lakanto (more for a sweeter version)
• 1 teaspoon vanilla extract
• ¼-½ teaspoon nutmeg
• ½ teaspoon Ceylon cinnamon

Instructions

Almond Cake:

1. Preheat the oven to 350°F. Place a round of parchment paper on the bottom of an 8- or 9-inch cake pan, and grease it and the sides of the pan with coconut oil.
2. In a large bowl, whisk together egg yolks, lemon zest, and 1/4 cup of Lakanto until well combined.
3. In a separate bowl, whisk together the almond flour, nutmeg, and baking powder. Add the flour mixture to the egg yolk mixture and mix until well combined.
4. With a hand mixer, beat the egg whites for about 1 minute. Then add in salt and vinegar. When egg whites start to thicken, slowly add in the remaining ¼ cup of Lakanto and continue beating until soft peaks form.
5. Gently fold the beaten egg whites into the almond flour mixture, half at a time.
6. Place batter into prepared cake pan and bake 350 for about 25-30 minutes or until toothpick comes out clean when inserted in middle.
7. Let cake cool completely. 10 minutes before serving, make apple topping.
8. Serve cake with warm apple topping and enjoy!

Warm Apple Topping:

1. Whisk arrowroot powder, Collagens powder, Lakanto, vanilla, nutmeg, and cinnamon in water and set aside.
2. In a skillet, melt coconut oil over medium heat, then add sliced apples. Cook, stirring constantly until apples have softened a bit (about 6-8 minutes).
3. Add in water mixture and cook for about 2 additional minutes, stirring occasionally until apples are desired tenderness and sauce has thickened.

Notes

https://organixx.com/healthy-apple-cake-recipe/